La Familia Bakery – Alamo, TX: Hours, Menu & Directions

Opening hours

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1801 N Alamo Rd, Alamo, TX 78516

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Address1801 N Alamo Rd, Alamo, TX 78516

Phone(956) 258-5796

StyleBakery

CountyHidalgo County

Time zoneCentral Time

From city center2.9 mi north

About La Familia Bakery

You will find La Familia Bakery at 1801 N Alamo Rd in Alamo, about 2.9 mi north of central Alamo.

It is one of 7 bakeries and sweet shops we list in Alamo, which works out to one bakery per 2,956 residents. If you want to compare, Cakes By Mari sits 1.0 mi from here.

Opening hours for La Familia Bakery are not verified in our data. A quick call to (956) 258-5796 before you go saves a wasted trip, especially on holidays.

This is one of 7 locations of the same brand in our directory.

At a glance

Listed as	Bakery
Bakeries in Alamo	7
Nearest bakery	1.0 mi
Brand locations	7

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.

Breads & Rolls

Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.

Cookies & Bars

Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.